Paperback (28 Oct 2005)
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Full of hearty and nourishing recipes brimming with variety and flavour, this title will delight all those new to the traditional cooking of Germany and Central Europe and will introduce surprising new recipes to those who have already enjoyed the richness of this classic cuisine.
| ISBN: | 9780754815464 |
| Publisher: | Lorenz |
| Imprint: | Lorenz |
| Pub date: | 28 Oct 2005 |
| DEWEY: | 641.5943 |
| DEWEY edition: | 22 |
| Number of pages: | 96 |
| Weight: | 290g |
| Height: | 220mm |
| Width: | 168mm |
| Spine width: | 9mm |
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Hardback
Published 06 Sep 2023
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Published 26 Oct 2023
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