French

French The True Taste of France in Classic Regional Dishes

Paperback (30 Jul 2004)

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Includes delivery to the United States

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Publisher's Synopsis

This title is designed to allow the reader to successfully re-create the unique tastes and exciting flavours of faraway places in the comfort of their own home. It contains over 40 recipes for all occasions, from onion soup and fish stew to tarte tatin and chocolate profiteroles.

Book information

ISBN: 9781844760138
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 641.5944
DEWEY edition: 22
Number of pages: 64
Weight: 295g
Height: 250mm
Width: 249mm
Spine width: 5mm