Publisher's Synopsis
Chef Frank Renda's experiences from his travels through Sicily and Italy inspired this Italian cooking masterpiece. The so-called secret recipes of relatives and friends he found in the magic of the old country are the best ways to create these Italian cuisines. Ingredients are paired together so they automatically attract your sense of smell and your sense of sight because you first eat with your eyes.
As you follow these recipes, you too will experience the same ability to share these foods with your family and guests to enjoy. You will become a true Italian chef!
About the Author
Chef Frank Renda was born in Italy and now resides in Palm Coast, Florida.
