Publisher's Synopsis
This text contains the best food that the Mediterranean has to offer. Recipes cover soup and starters, meat, poultry and rabbit, seafood, pasta, salads, vegetables, sauces, and sweets.
Foods of the Mediterranean
Paperback (01 Mar 2007)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9781863966870 |
| Publisher: | Octopus |
| Imprint: | Australian Women's Weekly |
| Pub date: | 01 Mar 2007 |
| DEWEY: | 641.591822 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 119 |
| Weight: | 434g |
| Height: | 272mm |
| Width: | 206mm |
| Spine width: | 7mm |
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