Publisher's Synopsis
In Food and Friends, Serge Dansereau visits some of the most notable eating establishments and food addresses in France and Italy. His descriptions range from the grandest dining rooms in Paris to the simple trattorias of Rome.
Hardback (04 Mar 1999)
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In Food and Friends, Serge Dansereau visits some of the most notable eating establishments and food addresses in France and Italy. His descriptions range from the grandest dining rooms in Paris to the simple trattorias of Rome.
ISBN: | 9780732259495 |
Publisher: | HarperCollins World |
Imprint: | HarperCollins World |
Pub date: | 04 Mar 1999 |
DEWEY: | 641.5944 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 320 |
Weight: | 2110g |
Height: | 308mm |
Width: | 265mm |
Spine width: | 32mm |