Publisher's Synopsis
A beautiful boxed collection of cookbooks presenting timeless Mediterranean dishes, from simple soups and salads to delectable meat, fish and vegetable dishes, and pastries, cakes and desserts
Food and Cooking of the Mediterranean Italy : Greece : Spain : France
Paperback (10 Jan 2013)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780754825647 |
| Publisher: | Lorenz Books |
| Imprint: | Lorenz Books |
| Pub date: | 10 Jan 2013 |
| DEWEY: | 641.591822 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 96 |
| Weight: | 1868g |
| Height: | 234mm |
| Width: | 179mm |
| Spine width: | 58mm |
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