5th ed.
Paperback (01 Feb 2005)
Includes delivery to the United States
10+ copies available online - Usually dispatched within 2-3 weeks
The Biochemistry of Food & Nutrition Lab Manual features 208 pages of experiments and support materials. Includes:
Contains 67 hands-on experiments.
| ISBN: | 9780078690822 |
| Publisher: | McGraw Hill LLC |
| Imprint: | McGraw-Hill Companies |
| Pub date: | 01 Feb 2005 |
| Edition: | 5th ed. |
| Language: | English |
| Number of pages: | 208 |
| Weight: | 340g |
| Height: | 272mm |
| Width: | 213mm |
| Spine width: | 10mm |
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