Paperback (16 Jun 2023) | Chinese
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This book introduces the nutritional value of all kinds of food in basic nutrition, reasonable nutrition and balanced diet, nutrition and dietary food contamination of different populations, prevention of food poisoning and other contents.
| ISBN: | 9781915937490 |
| Publisher: | UK Scientific Publishing Limited |
| Imprint: | UK Scientific Publishing |
| Pub date: | 16 Jun 2023 |
| DEWEY: | 613.2 |
| DEWEY edition: | 23 |
| Language: | Chinese |
| Weight: | -1g |
| Height: | 240mm |
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Published 10 May 2005
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Published 28 May 2023
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