Hardback (28 May 2017)
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"Friends and family will love gathering around your table for fresh and fabulous farmhouse cooking. From spring vegetable, ham & goat cheese frittata to crunchy carrot, pea & chicken salad; tex-mex double beef burgers to sweet potato fries; s'mores cookies to lemon meringue pie, these 100 flavorful recipes are. sure to become go-to favorites."--Page [4] of cover.
Hearst Books, through its partnerships with Sterling Publishing, Oxmoor House, Hyperion, Abrams, HarperCollins, Chronicle Books, and Running Press, offers a diverse line of lifestyle books under the Hearst magazine brands. The titles, available in both print and digital formats, cover a broad range of topics including cooking, interior design and decorating, fashion, home how-to, health, humor, and sex and relationships.
| ISBN: | 9781618372352 |
| Publisher: | Hearst Books |
| Imprint: | Hearst Communications |
| Pub date: | 28 May 2017 |
| DEWEY: | 641.5973 |
| DEWEY edition: | 23 |
| Number of pages: | 127 |
| Weight: | 612g |
| Height: | 239mm |
| Width: | 188mm |
| Spine width: | 18mm |
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