Everybody's Wokking

Everybody's Wokking

Book (01 Jan 1991)

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Publisher's Synopsis

Provides recipes for appetizers, soups, seafood, poultry, meat, vegetables, and more that can be prepared in a wok.

Book information

ISBN: 9780962734502
Publisher: Harlow & Ratner
Imprint: Harlow & Ratner
Pub date:
Language: English
Number of pages: 175
Weight: 657g
Height: 234mm
Width: 190mm
Spine width: 19mm