Essential Regional Cooking of Italy, Over 200 Mediterranean Recipes

Essential Regional Cooking of Italy, Over 200 Mediterranean Recipes

Paperback (14 Oct 2021)

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Publisher's Synopsis

From the heart of Italy directly to your table― Over 200 authentic regional recipes.



Italian cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it one of the most popular in the world.


Unlike some other Italian cookbooks, The Complete Italian Cookbook will help you make beloved dishes in your own kitchen with more than 200 authentic recipes from all over the country.


Get a true taste of Italy with traditional recipes for appetizers and drinks, risottos and polentas, pastas and sauces, pizzas and breads, meat and seafood, and of course, desserts.


If you've been searching for comprehensive Italian cookbooks that offer go-to recipes your Nonna would approve of, look no further―The Complete



Italian Cookbook is your new passport to culinary adventures. Buon appetito!

Book information

ISBN: 9781803964669
Publisher: Fried Editor
Imprint: Intell World Publishers
Pub date:
Language: English
Number of pages: 86
Weight: 222g
Height: 279mm
Width: 216mm
Spine width: 5mm