Culinary Roots: Food From the Soul of a People

Culinary Roots: Food From the Soul of a People - Culinary Roots

Paperback (30 Jun 2011)

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Publisher's Synopsis

Soul food dressed to the nines - that best describes the recipes in this collection. Flavored with stories that raised families from generation to another. The recipes are delightful twists to the favorite dishes of an Ohio born and Florida raised cook - Brenda L. Jackson. Down home meets elegant.

Book information

ISBN: 9780982111413
Publisher: Pecan Tree Publishing
Imprint: Pecan Tree Publishing
Pub date:
Language: English
Number of pages: 102
Weight: 259g
Height: 279mm
Width: 216mm
Spine width: 7mm