Publisher's Synopsis
A practical guide to using spices, with a comprehensive visual directory and piquant recipes.
Cook's Encyclopedia of Spices The Definitive Guide to Spices and Other Aromatic Ingredients, With Over 100 Classic and Contemporary Recipes
Hardback (01 Jan 2013)
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Book information
| ISBN: | 9780857231871 |
| Publisher: | Lorenz Books |
| Imprint: | Lorenz Books |
| Pub date: | 01 Jan 2013 |
| DEWEY: | 641.6383 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 256 |
| Weight: | 870g |
| Height: | 180mm |
| Width: | 229mm |
| Spine width: | 23mm |
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