Delivery included to the United States

Cooking for Kings

Cooking for Kings The Life of Antonin Carême, the First Celebrity Chef

Hardback (25 Sep 2003)

Not available for sale

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Part biography, part Regency cookbook, Ian Kelly journeys with Careme on his meteoric rise from Parisian orphan to international celebrity; through the French Revolution to the kitchens of the Brighton Pavilion, to the palaces of the Russian Tsars, the French Rothschilds and Napoleon himself.

Book information

ISBN: 9781904095200
Publisher: Short Books
Imprint: Short Books
Pub date:
DEWEY: 641.5092
DEWEY edition: 21
Language: English
Number of pages: 287
Weight: 640g
Height: 221mm
Width: 143mm
Spine width: 223mm