Publisher's Synopsis
A step-by-step instruction guide to cooking soup, vegetables, pasta, meat, and pastry, with brief presentations of kitchen tools and food values.
Cooking - I Can Do It
Book (01 Jan 1999)
Not available for sale
Includes delivery to the United States
Out of stock
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Book information
| ISBN: | 9780716626039 |
| Publisher: | World Book |
| Imprint: | World Book |
| Pub date: | 01 Jan 1999 |
| DEWEY: | 641.5123 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 32 |
| Weight: | -1g |
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