Publisher's Synopsis
There's more to RV cooking than warming a can of Dinty Moore. Janet Groene lived full time aboard an RV for ten years, still spends much of the year aboard one, and writes a long-running and very popular food column in "Family Motor Coaching" magazine. In "Cooking Aboard Your RV", she reveals her secrets for saving time, fuel, and dish washing, adding flavour with minimum fuss, getting through rainy days, making substitutions for forgotten ingredients, and making camp cookery a fun project for the entire family.
