Publisher's Synopsis
This book features easy-to-follow recipes for baking bisuit recipes, and includes delicious chocolate and nut flavours, shortbread and traybakes, plus international flavours.
Cookies Biscuits and Biscotti - The Baking Series
Hardback (01 Aug 1997)
Not available for sale
Includes delivery to the United States
Out of stock
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Book information
| ISBN: | 9781900518390 |
| Publisher: | Ryland Peters & Small |
| Imprint: | Ryland Peters & Small |
| Pub date: | 01 Aug 1997 |
| DEWEY: | 641.8654 |
| DEWEY edition: | 21 |
| Number of pages: | 64 |
| Weight: | 354g |
| Height: | 197mm |
| Width: | 197mm |
