Paperback (03 Jan 1996)
Not available for sale
Includes delivery to the United States
Out of stock
A celebration of Thai people and their cuisine, this cookbook provides 100 recipes that capture the delicate balance of flavours in Thai food. The author's favourite recipes range from a simple plate of noodles to feasts like Saeng Wa or grilled prawns.
| ISBN: | 9780731805488 |
| Publisher: | Simon & Schuster Ltd |
| Imprint: | Simon & Schuster Ltd |
| Pub date: | 03 Jan 1996 |
| DEWEY: | 641.59593 |
| Language: | English |
| Number of pages: | 144 |
| Weight: | 700g |
| Height: | 240mm |
| Width: | 197mm |
$3.62off
Hardback
Published 06 Sep 2023
Save $3.62
$3.79off
Hardback
Published 26 Oct 2023
Save $3.79
