Publisher's Synopsis
Shows how to prepare appetizers, soups, stews, main dishes, salads, and casseroles with chicken and includes suggestions on cutting whole chickens and preparing special barbecue sauces.
Chicken Cookery
Paperback (31 May 1983)
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Book information
| ISBN: | 9780895860545 |
| Publisher: | HPBooks |
| Imprint: | HPBooks |
| Pub date: | 31 May 1983 |
| DEWEY: | 641.665 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 160 |
| Weight: | -1g |
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