Hardback (23 Aug 2001)
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Includes delivery to the United States
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Detailed essays describing such topics as: the difference between Russian and American caviar, the secretive world of truffle hunting, and the various types of foie gras give readers the knowledge to confidently test their cooking skills.
| ISBN: | 9780811827911 |
| Publisher: | Chronicle |
| Imprint: | Chronicle |
| Pub date: | 23 Aug 2001 |
| DEWEY: | 641.812 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 180 |
| Weight: | 705g |
| Height: | 210mm |
| Width: | 188mm |
| Spine width: | 26mm |
