Caribbean Cooking

Caribbean Cooking Recipes, Landscapes & People

Hardback (01 Jan 2007)

Not available for sale

Includes delivery to the United States

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Part of a series which focuses on beautiful climes and their national cuisines, this title places emphasis on the Carribean, with its thousands of islands, islets, reefs, and landscapes ranging from beaches to cloud forests to cactus scrublands.

Book information

ISBN: 9781844517411
Publisher: Star Fire
Imprint: Star Fire
Pub date:
DEWEY: 641.59729
DEWEY edition: 22
Number of pages: 200
Weight: 1831g
Height: 280mm
Width: 290mm
Spine width: 291mm