Hardback (15 Oct 1998)
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Simon Morris reveals the secrets of authentic Indian cookery, reinvented with a contemporary twist in his first book. Packed with compelling anecdotes of Simon''s trips to India, it is a lively and amusing read as well as an essential cookery bible.'
| ISBN: | 9781900512480 |
| Publisher: | Bonnier Books UK |
| Imprint: | Metro Publishing |
| Pub date: | 15 Oct 1998 |
| DEWEY: | 641.5954 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 224 |
| Weight: | 487g |
| Height: | 241mm |
| Width: | 158mm |
| Spine width: | 25mm |
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