Breakfast at Timothy's

Breakfast at Timothy's

Hardback (10 May 2015)

Not available for sale

Includes delivery to the United States

Out of stock

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Publisher's Synopsis

Full of creative, delicious recipes to revitalize breakfast-from the simple (poached eggs) to the sublime (Lobster Benedict), chef Timothy O'Lenic's new book shows you how to get back in the kitchen and delight everyone at your breakfast table. Timothy O'Lenic has been working in kitchens since age 14, and has trained under, and cooked with, executive chefs from around the world. His approach to cooking is eclectic, yet straight forward which makes it easy for you to jump right in and get busy in your kitchen! It's true what they say, breakfast is the most important meal of your day, and Breakfast at Timothy's makes it as fun and tasty as possible!

Book information

ISBN: 9780989788540
Publisher: Lorimer Press
Imprint: Lorimer Press
Pub date:
DEWEY: 641.52
DEWEY edition: 23
Language: English
Number of pages: xv, 148
Weight: 746g
Height: 238mm
Width: 76mm
Spine width: 218mm