Publisher's Synopsis
Jerrelle Guy's honey wheat cinnamon raisin bread smells of the sweetbread her father would use to pack his lunch every morning. Her bruleed buttermilk pie mimics the cracking surface of the creme brulee her great aunt used to make for her on special occasion. Drenched in imagery, these healthy recipes are like therapy, bringing the reader back in time to appreciate the simple pleasures of childhood using the five senses.
