Publisher's Synopsis
Following the success of his 'Sydney Food', chef and restaurateur Bill Granger returns with a personal recipe collection to cater for all occasions, from a lazy breakfast to a relaxed family brunch to dinner with friends.
Bills Food
Paperback (03 Oct 2002)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9781903992395 |
| Publisher: | Murdoch |
| Imprint: | Murdoch |
| Pub date: | 03 Oct 2002 |
| DEWEY: | 641.5 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 192 |
| Weight: | 913g |
| Height: | 256mm |
| Width: | 230mm |
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