Publisher's Synopsis
'Beyond Wheat' holds the key to reducing inflammation and leading a gluten-free life that doesn't lose any of its flavour. These recipes are about more than just cutting out gluten, they include new techniques for creating dishes that won't leave you with the feeling that you're missing out. With over 100 recipes, this is a comprehensive cookbook that will entice both those who are gluten-free and those who are simply looking to eat healthier or accommodate a gluten-free person in their life.
