Hardback (01 Aug 2000)
Not available for sale
Includes delivery to the United States
Out of stock
The Best-Ever Bread Cookbook will show the reader how to create family favourites, as well as more unusual breads for any time of the day. Featured are recipes for savoury and sweet breads, using ingredients such as herbs, spices, and vegetables.
| ISBN: | 9781842151563 |
| Publisher: | Southwater |
| Imprint: | Southwater |
| Pub date: | 01 Aug 2000 |
| DEWEY: | 641.815 |
| DEWEY edition: | 21 |
| Number of pages: | 64 |
| Weight: | 249g |
| Height: | 200mm |
| Width: | 135mm |
| Spine width: | 11mm |
