Publisher's Synopsis
Aunt Caroline's Dixieland Recipes is a cookbook authored by Emma and William McKinney. The book features a collection of traditional Southern recipes that have been passed down through generations of the family. The recipes are inspired by the flavors and ingredients of the Deep South, and include dishes such as gumbo, jambalaya, fried chicken, and sweet potato pie. The book also includes tips and tricks for cooking and serving these dishes, as well as anecdotes and stories about the history and culture of the region. Aunt Caroline's Dixieland Recipes is a must-have for anyone looking to explore the rich culinary traditions of the American South.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.