Paperback (06 Oct 2017)
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Travel the globe and sample the classics of every cuisine with this comprehensive cooking collection. It features over 450 recipes from all over the world, with authentic dishes from Mexico to Poland, from Turkey to Vietnam, and from Morocco to Thailand.
| ISBN: | 9781844775279 |
| Publisher: | Hermes House |
| Imprint: | Hermes House |
| Pub date: | 06 Oct 2017 |
| DEWEY: | 641.59 |
| DEWEY edition: | 23 |
| Number of pages: | 512 |
| Weight: | 1268g |
| Height: | 220mm |
| Width: | 171mm |
| Spine width: | 31mm |
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