Publisher's Synopsis
In this new collection of Italian cookery, Antonio will search out the finest ingredients and the finest flavours of Southern Italy, with an emphasis on the rich array of vegetables and olive oils from various regions.
Antonio Carluccio's Southern Italian Feast
Hardback (26 Mar 1998)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780563383932 |
| Publisher: | BBC |
| Imprint: | BBC |
| Pub date: | 26 Mar 1998 |
| DEWEY: | 641.59457 |
| DEWEY edition: | 21 |
| Number of pages: | 192 |
| Weight: | -1g |
| Height: | 270mm |
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