Publisher's Synopsis
A Washington Post reporter looks at our culinary heritage, describes ethnic cookery and holiday menus around the country, and includes historical recipes.
An American Folklife Cookbook
Book (31 Oct 1988)
Not available for sale
Includes delivery to the United States
Out of stock
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Book information
| ISBN: | 9780805239140 |
| Publisher: | Schocken Books |
| Imprint: | Schocken Books |
| Pub date: | 31 Oct 1988 |
| DEWEY: | 641.5973 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 336 |
| Weight: | -1g |
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