Publisher's Synopsis
Italian cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it one of the most popular in the world. Unlike some other Italian cookbooks, This Italian Cooking Book will help you make beloved dishes in your own kitchen with many authentic recipes from all over the country.
In this book, you will find:
- Introduction To Italian Cooking
- Useful Cooking Techniques For Vegetables
- Herbs, Spices, And Seasonings
- Olive Oil, Vinegar, And Condiments
- Recipes For Breakfast, Pasta, Pizza, Meat, Risotto, Desserts
...And So Much More!
All Italian cookbooks should be this thorough! This book has everything you need to master the art of true regional cooking from the comfort of your home.
