Publisher's Synopsis
The common Yankee cruller can trace its roots to the Scottish Aberdeen Crulla, the recipe for which is included in this book.
A Little Book of Scottish Baking - Little Books
Hardback (31 Jul 1997)
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Book information
| ISBN: | 9781565542907 |
| Publisher: | Arcadia Publishing |
| Imprint: | Pelican Publishing |
| Pub date: | 31 Jul 1997 |
| DEWEY: | 641.81509411 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 60 |
| Weight: | 113g |
| Height: | 152mm |
| Width: | 108mm |
| Spine width: | 6mm |
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