A Historical and Entertaining Treatise on Coffee Its First Discovery, Its Virtues, and the Mode of Roasting and Preparing It for Use (1833)

""A Historical And Entertaining Treatise On Coffee: Its First Discovery, Its Virtues, And The Mode Of Roasting And Preparing It For Use"" is a book written by J. F. Gerard in 1833. The book provides a comprehensive account of the history of coffee, including its discovery and early use. It also explores the various virtues associated with coffee, such as its ability to stimulate the mind and body, and its potential therapeutic benefits. The book also delves into the process of roasting and preparing coffee, providing detailed instructions on how to achieve the perfect cup. It covers topics such as the selection of beans, the roasting process, and the various methods of brewing coffee. Overall, ""A Historical And Entertaining Treatise On Coffee"" is an informative and engaging read for coffee enthusiasts and anyone interested in the history and preparation of this popular beverage.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.