A Guide to Good Food in the Westcountry

A Guide to Good Food in the Westcountry

Paperback (28 Nov 1997)

Not available for sale

Includes delivery to the United States

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About the Publisher

Halsgrove

Halsgrove

Described by one reviewer as the Rolls-Royce of local books, Halsgrove?s pedigree at the heart of regional publishing is defined by the publication of titles of national quality in the regional market. For over two decades we have built upon this reputation, taking the experience acquired through our Westcountry origins to become the major player in the regional hardback market, publishing books aimed at local-interest readers throughout the UK and increasingly in other European countries. Several hundred titles are now published each year.

Book information

ISBN: 9781874448273
Publisher: Halsgrove
Imprint: Halsgrove
Pub date:
DEWEY: 647.95423
Language: English
Number of pages: 168
Weight: -1g