Publisher's Synopsis
This cookbook is full of simple and yummy Angolan recipes that you can cook at home. Imagine making delicious starters like Bolinhos de Bacalhau or soups like Feijoada. With easy-to-follow instructions, you can bring the magic of Angolan cooking to your kitchen. Don't worry if you're new to cooking - these recipes are friendly for all skill levels.
Love rice dishes? Dive into Arroz de Marisco, a tasty seafood rice that's simple to make. And if you're into fish, check out Muqueca de Peixe for a burst of coastal flavors. This cookbook also has meaty treats like Frango à Cafrial and easy-to-make vegetarian delights!
You don't need to be a chef - just someone who loves good food. Grab your copy of the "Angolan Cookbook" and start cooking up a storm in your kitchen. Let the flavors of Angola bring smiles to your table!
