Publisher's Synopsis
Everyone loves pizza. It's the world's favorite comfort food, from Italy to Nepal to Siberia. Wherever you are, you will find a pizza. Now, this Any Pizza Any Time Cookbook will help you create your own taste sensation. It's your pizza, your way.
The great thing about pizza is how flexible it is. Prepare a bottom and add some toppings. Voila, you have pizza. Most pizzas have tomato sauce, but even that is optional when you use a basic white alfredo sauce. You are limited only by your imagination. The Any Pizza Any Time Cookbook is brimming with different ideas for creating pizzas. Some of them might surprise you.
Pizza tastes fantastic anytime. Have it for breakfast, lunch, or dinner. No one will complain. It tastes good hot, cold, or on the run. There is no such thing as bad pizza.
When an unexpected company shows up, there's no need to panic. Grab some dough from the refrigerator (homemade or bought), toss on some toppings, and you have a party on your hands. You probably have most of the ingredients on hand. It really is that easy.
Use this Any Pizza Any Time Cookbook to discover a whole new world of pizza.
