Dehydrating Foods

Dehydrating Foods Easy Ways To Drying And Storing Fruit, Vegetables, Meat & More: Step-By-Step-Dehydrating

Paperback (16 Jun 2021)

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Publisher's Synopsis

From cost-saving to prepping, everybody has their reason for choosing to dehydrate food. Whatever your goal though, you must equip yourself with enough knowledge so that you won't end up wasting good produce. After all, it's only with the right techniques that you'll be able to successfully prepare something that doesn't just look good but is also fragrant and flavorful.
This book covers:
. Why Dehydrate Foods?
- The Best Ways, Temperature and Cooking Times to Dry Foods
- Instructions on How To Dry Fruits, Vegetables, Meat, and Herbs with an easy and economical way
- The Best Techniques to Preserve Dried Foods
- Jerky Recipe
- More Jerky Recipes
- Snacks Recipes
- More Snack Recipes
- Fruit Leather Recipes
- More Fruit Leather Recipes
- Main Course Recipes
- More Main Course Recipes

Book information

ISBN: 9798521888092
Publisher: Independently Published
Imprint: Independently Published
Pub date:
Language: English
Number of pages: 140
Weight: 213g
Height: 229mm
Width: 152mm
Spine width: 8mm