Flavors of the East

Flavors of the East The First Cookbook by an Asian Young Chef

Paperback (22 Oct 2022)

Not available for sale

Includes delivery to the United States

Out of stock

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Publisher's Synopsis

A time-tested method to cook all sorts of cuisines is Dutch oven cooking.

In this cookbook, you will find:

  • How to Cook with Dutch Oven
  • What you Need to Know about Dutch Oven
  • Dutch Oven Types
  • Cooking Tips
  • Delicious Meals for Two
  • Simple Bread, Breakfast, and Brunch recipes
  • One-Pot Dinners and Soups
  • Fish and Seafood
  • Poultry, Roasts, and Braises
  • Pasta, Grains, and Pulses
  • Vegetarian Mains
  • Simple Sides And Fried Treats
  • Desserts

...and much more

Welcome to a new Flavors of the East

Book information

ISBN: 9798359518048
Publisher: Amazon Digital Services LLC - Kdp
Imprint: Independently Published
Pub date:
Language: English
Number of pages: 102
Weight: 259g
Height: 279mm
Width: 216mm
Spine width: 5mm