Publisher's Synopsis
Soy, lima, garbanzo, and black beans are just a few of the various types of beans celebrated on National Bean Day.
Each year, on January 6 people all over America honor this annual food holiday.
Beans or legumes are one of our most versatile food staples. And this day will celebrate beans of all sizes, shapes, and colors.
You can rise and shine to a Black Bean and Cheese Omelet, followed by a light lunch of Five Bean Salad with Sweet Vinaigrette.
Beans are full of protein and fiber, and what's more, they give us lots of essential vitamins and minerals.
In fact, many professional bakers are using beans as a substitute for flour to create gluten-free, tempting treats.
So, if you fancy a sweet treat then whip up a batch of Butter Bean Blondies.
Our 40 best bean Recipes will show you how to incorporate the mighty bean into soups, dips, sides, mains, and desserts that will make sure your family is - full of beans!
