Publisher's Synopsis
The Desserts Instant Pot Recipes book starts by explaining the many functions that an instant pot can be put to. It explains that whether you want to use it for slow cooking, like a rice cooker, a steamer, yogurt maker, saute pan electric pressure cooker and warming pot - the choice is yours.
The book also briefly explains why a dessert is an important part of any meal made by a cook who is serious about impressing their guests and family.
The book consists of 28 dessert recipes. In writing this book, the writer was cognizant of the different tastes that different cooks have. The book contains recipes whose product is a cheesecake in one form or another. Cakes are a very popular form of dessert for many meals. For this reason, a Brownie Cake and Carrot Cake recipe have been included.
Some people believe that a dessert is not a dessert if it is not a pudding. Four recipes that result in a Pudding have been included. To add variety to the choice, the cook will have when making their pudding, the Rhubarb-Strawberry Compote with Fresh Mint recipe has also been included. If you want something that sounds foreign to show your guests how well traveled you are, try the Caramel Pot de Creme.
Anyone using these recipes should be free to try ingredients of their own choice. Otherwise, what is a good cook if they can't be creative?
Tags: instant pot desserts, electric pressure cooking, desserts cookbook, Instant Pot Desserts Cookbook, desserts recipes book, instant pot desserts book, desserts
