Publisher's Synopsis
Donburi is a style of Japanese cuisine that features savoury dishes served over white rice. This is the first in a planned five volume series presenting recipes of popular Japanese dishes that are quick and easy to prepare. As healthy eating becomes ever more desirable, Japanese food is becoming more and more popular. This collection of recipes, with a subtle Western flair, offers up accessible and tasty menus for readers who want delicious, healthy food which can be easily made.
