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Supervising Food Safety. Level 3

Supervising Food Safety. Level 3 A Text for Level 3 Food Safety Courses and a Reference for Supervisors

14th edition

Paperback (16 Jan 2014)

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Book information

ISBN: 9781907751776
Publisher: Highfield.co.uk
Imprint: Highfield.co.uk
Pub date:
Edition: 14th edition
DEWEY: 363.1926
DEWEY edition: 23
Number of pages: 175
Weight: 572g
Height: 244mm
Width: 169mm
Spine width: 12mm

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