Publisher's Synopsis
Containing traditional recipes, ranging from Dundee cake and tablet to Scots broth and roast venison, and old photographs from around the country, this book gives the reader a visual and literal taste of Scotland.
A Taste of Scotland Scottish Traditional Food
Paperback (31 Jul 2000)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9781898169055 |
| Publisher: | Lindsay Publications |
| Imprint: | Lindsay Publications |
| Pub date: | 31 Jul 2000 |
| DEWEY: | 641.59411 |
| DEWEY edition: | 21 |
| Number of pages: | 118 |
| Weight: | 304g |
| Height: | 170mm |
| Width: | 220mm |
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