Publisher's Synopsis
This is a collection of dessert recipes from Britain's most talked about chef. It begins by dealing with building blocks such as fruit coulis, purées and mousses, and then goes on to deal with stand alone recipes.
Gordon Ramsay's Desserts
Hardback (02 Jul 2010)
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Includes delivery to the United States
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Book information
| ISBN: | 9781844008742 |
| Publisher: | Quadrille |
| Imprint: | Quadrille |
| Pub date: | 02 Jul 2010 |
| DEWEY: | 641.86 |
| DEWEY edition: | 22 |
| Number of pages: | 223 |
| Weight: | 944g |
| Height: | 232mm |
| Width: | 190mm |
| Spine width: | 25mm |
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