Publisher's Synopsis
This pocket-sized guide to food in Florence features restaurants at all price ranges; the top ten places for all tastes; where to find the best local produce and wine; menu translations and recipes for classic dishes.
Paperback (07 Apr 2001)
Not available for sale
Includes delivery to the United States
Out of stock
This pocket-sized guide to food in Florence features restaurants at all price ranges; the top ten places for all tastes; where to find the best local produce and wine; menu translations and recipes for classic dishes.
ISBN: | 9781841570877 |
Publisher: | Thomas Cook |
Imprint: | Thomas Cook |
Pub date: | 07 Apr 2001 |
DEWEY: | 647.954551 |
DEWEY edition: | 21 |
Number of pages: | 96 |
Weight: | 101g |
Height: | 148mm |
Width: | 105mm |
Spine width: | 6mm |