Publisher's Synopsis
'Taqueria' is an homage to the best of Mexican cuisine. Across four chapters (flavour fiestas; salsas, salads & vegetables, Taqueria and Margaritas & more), it is a crash course in cooking the food of Latin America right.
Hardback (04 May 2017)
Not available for sale
Includes delivery to the United States
Out of stock
'Taqueria' is an homage to the best of Mexican cuisine. Across four chapters (flavour fiestas; salsas, salads & vegetables, Taqueria and Margaritas & more), it is a crash course in cooking the food of Latin America right.
ISBN: | 9781743792315 |
Publisher: | Hardie Grant Books |
Imprint: | Hardie Grant Books |
Pub date: | 04 May 2017 |
DEWEY: | 641.5972 |
DEWEY edition: | 23 |
Number of pages: | 175 |
Weight: | 836g |
Height: | 225mm |
Width: | 232mm |
Spine width: | 25mm |