Publisher's Synopsis
Excerpt from The Cultural Characters of Pseudomonas Hyacinthi, Ps. Campestris, Ps. Phaseoli, and Ps. Stewarti: Four One-Flagellate Yellow Bacteria Parasitic on Plants
The milk was obtained from a clean dairy and its reaction was amphoteric. It was used, nearly free from cream, in 10 c. C. Por tions, in test tubes of resistant glass. It was sterilized (about 24. Hours after milking) by subjecting it, in wire crates, to streaming steam for 15 minutes at 100 C. On each of 1 consecutive days, and none of the many check tubes ever spoiled.
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