100 Cookies

100 Cookies The Baking Book for Every Kitchen With Classic Cookies, Novel Treats, Brownies, Bars, and More

Hardback (25 Aug 2020)

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Publisher's Synopsis

Featured in Food & Wine, The Kitchn, Cup of Jo, Wall Street Journal, Wine Enthusiast, Food52, Bake from Scratch Magazine. Nominated for a 2020 Goodreads Choice Award for Best Cookbooks

From celebrated blogger Sarah Kieffer of The Vanilla Bean Baking Blog!

100 Cookies is a go-to baking resource featuring 100 recipes for cookies and bars, organized into seven chapters.

Chocolatey, fruity, crispy, chewy, classic, inventive-there's a foolproof recipe for the perfect treat for everyone in this book.

 Introduces innovative baking techniques
 Includes an entire chapter dedicated to Kieffer's "pan banging" technique that ensures crisp edges and soft centers for the most delicious cookies
 Nearly every recipe is accompanied by a photograph

Recipes range from the Classic Chocolate Chip made three different ways, to bars, brownies, and blondies that reflect a wide range of flavors and global inspiration.

This is the comprehensive-yet-charming cookbook every cookie lover (or those who love to bake cookies) needs.

 Highly giftable with a textured case and a ribbon marker
 Recipes include Marshmallow Peanut Butter Brownies, Olive Oil Sugar Cookies with Blood Orange Glaze, Red Wine Cherry Cheesecake Swirl Bars, and Pan-Banging Ginger Molasses, S'mores Cookies, Snickerdoodles, and more
 A great pick for the home baker who loves cookies, as well as fans of Sarah Kieffer's blog and Instagram
 Add it to the shelf with cookbooks like Sally's Cookie Addiction by Sally McKenney; Dorie's Cookies by Dorie Greenspan; and The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars by America's Test Kitchen,

Book information

ISBN: 9781452180731
Publisher: Chronicle Books
Imprint: Chronicle Books
Pub date:
DEWEY: 641.8654
DEWEY edition: 23
Language: English
Number of pages: 304
Weight: 1012g
Height: 198mm
Width: 236mm
Spine width: 32mm