Publisher's Synopsis
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Living a gluten free life can be overwhelming. When faced with the news that you can no longer eat wheat, many people wonder about the lifestyle changes ahead. That's why you need the Companion to Living the Gluten Free Life. This book is a must have for anyone with a newly discovered gluten intolerance. The reader will discover the signs and symptoms of celiac disease and will gain an understanding of the differences between celiac, gluten sensitivity, and a wheat allergy. This companion is perfect for those seeking more information about a gluten free diet and includes a detailed section on gluten free flours and gluten free beer.
Project Webster represents a new publishing paradigm, allowing disparate content sources to be curated into cohesive, relevant, and informative books. To date, this content has been curated from Wikipedia articles and images under Creative Commons licensing, although as Project Webster continues to increase in scope and dimension, more licensed and public domain content is being added. We believe books such as this represent a new and exciting lexicon in the sharing of human knowledge.
